Jäger Jerky 2x30g – Jägermeister Infused Red Deer Jerky

Euro (€) - EUR
  • Euro (€) - EUR
  • Swedish krona (kr) - SEK

Note: The label incorrectly states Finland as the country of origin. The meat is Estonian red deer.

  • Red deer jerky seasoned with Jägermeister
  • Deep and gamey flavor with a hint of Jäger’s herbal character
  • Perfect for hunting trips, game nights, and premium snacking

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12,99  (216.5 € / kg)

Jäger Jerky 2x30g – Jerky seasoned with Jägermeister and made from red deer

Jäger Jerky is red deer jerky seasoned with the legendary Jägermeister, also known as elk juice. Red deer was chosen as the meat because it appears on the Jägermeister bottle logo and fits the whole hunter theme perfectly.

What does it taste like?

The flavor is great, with the herbal profile of Jägermeister staying slightly in the background while the red deer charges to the front line. When you tear into the meat, the familiar aroma hits your nose, the same one from those late weekend nights when shot glasses clink together and slide inevitably toward your mouth. The gentle sweetness of Jägermeister has also soaked into the meat. You can even see it on the surface as a delicious shimmer that invites your teeth into a fierce showdown.

Where to enjoy it?

This is the ultimate snack for hunting trips or for reminiscing about the best hunts. Kuivalihakundi recommends a leather sofa under your backside, a glass of Jägermeister in your hand, and a proper Cuban cigar to complete the experience. A truly premium tasting moment for a very mature palate.

Jerky facts

1 kg of jerky requires 2.8 kg of fresh meat.

Note: The label incorrectly states Finland as the country of origin. Correct country of origin: Estonia.

Weight 0,06 kg

Jäger Jerky 2x30g – Jerky seasoned with Jägermeister and made from red deer

Jäger Jerky is red deer jerky seasoned with the legendary Jägermeister, also known as elk juice. Red deer was chosen as the meat because it appears on the Jägermeister bottle logo and fits the whole hunter theme perfectly.

What does it taste like?

The flavor is great, with the herbal profile of Jägermeister staying slightly in the background while the red deer charges to the front line. When you tear into the meat, the familiar aroma hits your nose, the same one from those late weekend nights when shot glasses clink together and slide inevitably toward your mouth. The gentle sweetness of Jägermeister has also soaked into the meat. You can even see it on the surface as a delicious shimmer that invites your teeth into a fierce showdown.

Where to enjoy it?

This is the ultimate snack for hunting trips or for reminiscing about the best hunts. Kuivalihakundi recommends a leather sofa under your backside, a glass of Jägermeister in your hand, and a proper Cuban cigar to complete the experience. A truly premium tasting moment for a very mature palate.

Jerky facts

1 kg of jerky requires 2.8 kg of fresh meat.

Note: The label incorrectly states Finland as the country of origin. Correct country of origin: Estonia.

Nutritional content

Energy

Fat

Saturated fat amount

Carbohydrate amount

Sugar

Protein

Salt

Weight 0,06 kg

Ingredients

Dried and seasoned red deer meat product.

Red deer meat (EE), gluten free SOY SAUCE (water, hydrolyzed soy protein, salt), sugar syrup, Jägermeister, garlic, black pepper.

Nutritional values / 100 g

  • Energy: 1322 kJ / 316 kcal
  • Fat: 6.3 g
  • of which saturated: 2.8 g
  • Carbohydrates: 7.7 g
  • of which sugars: 7.0 g
  • Protein: 56.8 g
  • Salt: 5.4 g

Extra salt

Gluten Free

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